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3 Reasons Why You Should Choose Chennai’s Kitchen Steam Boiler Manufacturers
Looking for Kitchen Steam Boiler Manufacturers in Chennai? We’ve got you covered. In this blog post, we’ll introduce you to the top kitchen steam boiler manufacturers on the market today. We’ll also provide an overview of the features and benefits of each manufacturer’s products.
So, whether you’re looking for a high-end boiler for your commercial kitchen or a more affordable option for your home kitchen, this blog post will help you find the right manufacturer for your needs.
About Chef Style Kitchen Equipment
Chef Style Kitchen Equipment and exhaust system products are all available in customized and regular products for the customer the product is of good quality and manufactured by skilled labors a fine finishing quality one-stop solution for all your kitchen solution and a perfect kitchen layout for your kitchen and restaurant. Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely delivery of these products to our clients, and through this, we have gained a huge client base in the market.
What is a Kitchen Steam Boiler & Role of Steam Boiler?
Kitchen Steam Boiler
A kitchen steam boiler is a type of boiler that is used to generate steam for kitchens. Kitchen steam boilers are available in a variety of shapes and sizes and can be used for both commercial and industrial purposes.
Kitchen steam boilers are typically made from stainless steel and are used to generate steam for cooking purposes. The steam generated by the boiler can be used to cook food, soften the dough, or help in the cleaning process.
Role of Kitchen Steam Boilers in the Food Processing Sector:
As steam is paramount for the food industry, steam boilers serve various purposes in the sector. Some of them are as follows:
Cooking and Drying
Steam or hot water from the boiler helps tremendously with cooking. It ensures that the food is of high quality, free of harmful substances, and easily digestible. The drying process requires high-temperature steam.
Sterilizing of process plant
Steam is vital for cooking as well as for sterilizing and disinfecting the process plant and vessels or equipment used for processing to ensure a clean and safe operational cycle.
Avoiding the possibility of Bacteria
Raw food may contain harmful bacteria or contamination that may pose a threat to food-related illness. Therefore, the bacterial content in raw food is destroyed with the pasteurization process from steam.
What are the Benefits & Processes of a Kitchen Steam Boiler?
Benefits of Boiler Upgrades in Food Production
- Lower carbon emissions
- Increase steam & hot water capacity
- Save on fuel costs and operating expenses
- Support fossil fuel-fired boilers with electric boilers
- Reduce maintenance costs
- Improve energy efficiency
- Better reliability
- Less downtime
Process Stages and Role of Steam Boiler
One of the industries with the fastest global growth is food processing. It serves as a link between the foods found in markets and the raw food produced by farmers. According to data, India’s food and grocery business rank sixth internationally, and food processing accounts for around 32% of the country’s total food production.
The primary kind of food processing includes cleaning raw food such as crops, vegetables, livestock, etc.
Secondary processing of food includes improvising and purifying food into consumable quality. This stage consists of milling various crops and oilseeds to wheat, rice, edible oil, etc.
The level of food processing that is generally characterized as “tertiary processing” manufacturing of ready-to-eat food, candy, soft beverages, etc.
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