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Best Quality Canteen Equipment Manufacturers in Pondicherry
We are a super-excellent company in Pondicherry in the field of Canteen Equipment Manufacturers. For any questions Contact us for a free quote!
Chef Style Kitchen Equipment is a famous company when it comes to designing and manufacturing kitchens and other equipment. Chef Style Kitchen Equipment is its authorized dealer that supplies commercial canteen equipment, refrigeration solutions, dishwashers, and other units at reasonable rates. They are great for any type of canteen and can be delivered to any part of the world.
About Chef Style Kitchen Equipment
Mohanraj Velayudham who worked in a corporate organization and quit his job a Started his own manufacturing unit in Chennai Chef Style Kitchen Equipment is Chennai based company located in a hot city Guindy who has more experience in commercial kitchen equipment built his own knowledge and every product is uniqueness.
Chef Style Kitchen Equipment and exhaust system products are all available in customized and regular products for the customer the product is of good quality and manufactured by skilled labors a fine finishing quality one-stop solution for all your kitchen solution and a perfect kitchen layout for your kitchen and restaurant. Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely delivery of these products to our clients, and through this, we have gained a huge client base in the market.
Benefits of choosing Commercial Canteen Equipments
Invest money in high-quality Chef Style canteen kitchen equipment because it guarantees simultaneous freshness and preparation of different meals in big quantities. It’s believed that any food in canteens should be kept in a finished and hot state. That’s why Chef Style does its best to ensure that its professional equipment can keep a specific constant temperature. Chef Style Kitchen equipment is one of the most reliable and certified canteen equipment suppliers offering a full range of items.
Commercial canteens must have high-end, reliable equipment in addition to tight technological standards. It needs to be small, efficient financially, and aesthetically beautiful. Check the complete list of Chef Style canteen equipment to make sure that every piece is made to be effective and comfortable to use.
- Efficient Space Utilization
- Comfort & Safety for Employees
- Increased Efficiency
- Energy Efficient
- Food Preservation
Types of Canteen Equipment
You may need a heavy-duty range that is welded together for extra strength and can handle heavier and larger pots. If you need to cook several dishes at the same time, look for a stovetop on top of an oven. Extra features such as a prep area and griddle can be found on larger ranges, although these extras can push up the price of hiring the equipment.
Pots and Pans
The number of guests and the menu you have planned will determine what you need in the way of pots and pans. Also take into account the capacity of your stove, range, or other cooking equipment, as well as how practical it will be to wash everything afterward.
A commercial cool room or basic refrigerator will probably be needed, to ensure your cold food is as fresh and as safe as possible and is stored at no more than 5 degrees Celsius.
The size and capacity of the dishwasher will depend on the size of your event and the number of visitors, and you will need to wash all those dishes. Keep in mind the amount of space required for a dishwasher to ensure adequate ventilation; you will also need to know the amount of water pressure produced, the maximum temperature the water can reach, and the length of the wash time.
Grilled food just tastes better and most people appreciate the taste. Consider a salamander grill that allows your meats to retain their moisture, and won’t take up a lot of your valuable kitchen space.
A commercial-grade microwave is the answer because your standard kitchen microwave won’t have a huge capacity and will enable you to swiftly and easily heat or reheat a significant quantity of food. A beverage dispenser and an ice maker are two other pieces of canteen equipment that, depending on your requirements, you might wish to take into account. Of course, be sure to provide enough dishes, cutlery, and glasses for all of your visitors.
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